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CORN STARCH

  • Category: Food Additives

    Formula: None

    Standard: GB/T 8885-2017

    Type: In 25kg bag

  • Product Description

  • White Powder, Weak odor
    Starch is a renewable resource and the foundation of food and industrial economy. Corn starch is the main raw material for the papermaking and textile industries, and the derivative of starch, maltodextrin, is also widely used in the industry. Corn starch is divided into industrial corn starch, edible corn starch, and medicinal starch according to its purpose. It is widely used in food, sugar, vermicelli, printing and dyeing, textile, paper, chemical and other industries.

     

    Test ConductedAcceptance CriteriaResults
    Sensory IndexMeet the requirement.Complies
    Moisture≤14.0g/100g12.0g/100g
    Acidity≤1.80°T(in dry basis)1.48°T
    Ash≤0.15g/100g (in dry basis)0.095g/100g
    Proteine<0.40% (in dry basis)0.34%
    Fat<0.15%(in dry basis)0.12%
    Particle size≥99.0%99.0%
    Speckle≤0.7/cm20
    Whiteness≥87.0%90.5%
    Mercury≤0.02mg/kg<0.010mg/kg
    Total arsenice≤0.5mg/kg<0.020mgkg
    Lead≤0.2mgkg<0.050mgkg
    Coliform≤100CFU/g<10CFU/g
    Moulds≤100CFU/g10CFU/g
    Aerobic plate count≤10000CFU/g230CFU/g
    Yeast≤100CFU/g<10CFU/g
    Conclusion: The tested items comply with the requirements of Standard GB/T 8885-2017.